A little about the family behind the farm...
Samuel and Heather Lam moved from the DFW suburbs to small acreage on the outskirts of Cleburne, TX, in 2018 with their two small sons. They immediately got to work building their homestead, with a goal towards food self-sufficiency.
They started with dairy goats, laying hens, livestock guardian dogs and barn kitties, and they later added meat chickens and a couple beef cattle.
In 2020, their third son was born, and both Samuel's parents, Lam and Amy, and Heather's parents, Dale and Donna, joined the homestead. It was a year of great expansion!
Later, TAMUK-C meat rabbits joined the homestead and steadily grew in number, due to their excellent homestead attributes. Sheep were also added for their meat and wool.
In 2024, they moved to Grandview to a larger property (formerly known as 3 Red Barns) that allowed for more expansion and growth.
At the new location, they are able to host large community events, such as Antique Alley, farmers markets, field trips and homesteading classes.
Together, the family now works to provide wholesome food for each other and for their local community, connect local producers with consumers, offer educational classes and fun activities, and show God's love to everyone who comes in contact with them.